DO YOU OWN A PUB OR RESTAURANT LIKE THESE?
HOW DOES A BOTTOMS UP SYSTEM WORK?
Increasing speed of service, customer satisfaction and revenue is as easy as setting down a cup.
VIRTUALLY NO WASTE
Get more out of each keg with automatic pours. Eliminating user error equals more beer in the glass and not down the drain.
The system pays for itself. On average, it takes our customers less than twelve months to pay it off.
Make the change with confidence. We offer a 100% satisfaction and money back guarantee on commercial equipment.*
EQUIPMENT & DRINKWARE RANGE
WHAT OUR CUSTOMERS ARE SAYING ABOUT BOTTOMS UP
Austin, Owner - Bojak's
Our actual beer sales are up 300% and at this point, we've paid off the system in seven months alone. This is something the industry needs.
Beth, Manager - Jammer's
Ticket sales are way up. At the end of the day, we're all here to make money and this system will do that for you. I highly recommend Bottoms Up.
Austin, Owner - Party Fowl
You're going to make more money per guest. You're going to make more money for your staff and you're going to make more money for yourself.
Ken, Owner - Glenroy's
Draft Sales are skyrocketing and I'm saving money too!. It’s more than paid for itself in only eleven months. I can’t recommend this system enough.